Recipe of Quick Special Bruschetta Tilapia

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, special bruschetta tilapia. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Special Bruschetta Tilapia is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Special Bruschetta Tilapia is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have special bruschetta tilapia using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Special Bruschetta Tilapia:

1. Take 2 lb Tilapia (about 11 pieces)
2. Take 1 packages Grape Tomatoes
3. Make ready 6 Fresh Cilantro or Recao
4. Prepare 4 tsp Fresh lemon juice
5. Take 2 tsp extra virgin olive oil
6. Prepare 3 tsp Minced garlic
7. Make ready 4 tsp Oregano
8. Prepare Adobo
9. Get Onion powder
10. Prepare 8 oz Mozzarella cheese

Instructions to make Special Bruschetta Tilapia:

1. To make marinade, Chop up your grape tomatoes (you can use a can of diced tomatoes or do it yourself instead). Chop your Cilantro or Recao. ADD to a bowl, along with your other ingredients. (4 tsp of lemon juice, 2 tsp of extra virgin olive oil, 3 teaspoon of minces garlic and 4 tsp of oregano.) Mix well. Place into fridge until ready to use.
2. Preheat oven 375°
3. Wash and season your tilapia with Adobo and onion powder. Align your tilapia in an aluminum pan. Add your marinade over top. Place into oven until cooked.
4. When done Add the Mozzarella cheese overtop your tilapia. Let melt. All Done!!!

So that is going to wrap it up for this special food special bruschetta tilapia recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!