Simple Way to Prepare Super Quick Homemade Tomato and Basil Bruschetta

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, tomato and basil bruschetta. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Chopped fresh tomatoes with garlic, basil, olive oil, and vinegar, served on toasted slices of French or Italian bread. Ah bruschetta, one of the best ways to enjoy the bounty of summer. Pronounced "brusketta", this classic Italian appetizer is a perfect way to capture the flavors of garden ripened. Basil and tomatoes compliment each other beautifully and are usually overflowing in my garden in the late summer months.

Tomato and Basil Bruschetta is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Tomato and Basil Bruschetta is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have tomato and basil bruschetta using 8 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Tomato and Basil Bruschetta:

1. Take 12 ripe cherry tomatoes
2. Make ready 1 medium red onion
3. Take 2 handfuls of basil
4. Prepare 1 garlic clove
5. Get 1 Salt to taste
6. Make ready 1 French bread stick
7. Get 1/4 tsp thick balsamic vinegar to drizzle over top of each bruschetta
8. Prepare 1/4 tsp of extra virgin olive oil or less depending on taste for each bruschetta

Tomato Bruschetta is one of those gems that proves you can make incredible food in minutes with a few simple, great quality ingredients. This Bruschetta recipe is a classic Italian one - no unnecessary extras, just the essentials. Tomato Basil Bruschetta. featured in Garlic Shrimp Alfredo Dinner For Two. Chop seeded tomatoes and place in a small bowl.

Steps to make Tomato and Basil Bruschetta:

1. Cut up clove of garlic very finely and add to the bowl .
2. Cut up cherry tomatoes, onion small dices, and Basil.
3. Put above ingredients in a bowl together , add a little salt, and a drizzle of olive oil
4. Mix ingredients together, cover and refrigerate for a few hours.
5. Now ENJOY!!!
6. Spoon the bowl of ingredients on to the slices of bread, and drizzle the balsamic vinegar over top.
8. Heat a griddle pan, slice up stick bread, drizzle each side with some olive oil, when pan is hot put bread in till toasted on each side.

Tomato Basil Bruschetta. featured in Garlic Shrimp Alfredo Dinner For Two. Chop seeded tomatoes and place in a small bowl. Pile basil leaves on top of one another and roll into a log. Thinly slice basil into green confetti and loosely combine with. When the bruschettas are made top with the tomatoes.

So that’s going to wrap this up for this special food tomato and basil bruschetta recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!