09/01/2021 02:29

Simple Way to Make Favorite Ratatouille

by Patrick Andrews

Ratatouille
Ratatouille

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, ratatouille. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Ratatouille is one of the most favored of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Ratatouille is something that I have loved my entire life.

The ratatouille dish prepared by Remy is the alternate variation called confit byaldi. This variation differs much from the conventional ratatouille in terms of preparation and method. In one of Paris' finest restaurants, Remy, a determined young rat, dreams of becoming a renowned French chef. Torn between his family's wishes and his true.

To begin with this particular recipe, we have to first prepare a few components. You can cook ratatouille using 12 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Ratatouille:
  1. Get 1/2 large Tomato
  2. Make ready 1 medium Onion
  3. Prepare 1/2 medium Carrot
  4. Take 1 medium Potatoes
  5. Take 1 medium Eggplant - small Japanese type
  6. Take 1 medium Green peppers
  7. Take 1 Other vegetables of your choice
  8. Prepare 1 clove Garlic (finely chopped)
  9. Get 200 ml Tomato juice or tomato puree
  10. Prepare 1 Salt and pepper
  11. Get 1 Red chili pepper
  12. Take 2 to 3 tablespoons Olive oil
Instructions to make Ratatouille:
  1. Cut all the vegetables into same-sized cubes.
  2. Put a generous amount of olive oil (2-3 tablespoons) in a frying pan. Add the garlic and red chili pepper and fry until the flavours develop.
  3. Start frying the vegetables, starting with the firm ones and adding the softer ones as you go.
  4. When they are mostly cooked through, season with salt and pepper.
  5. Add the tomato juice or tomato puree and simmer. Simmer over a low heat until there is not much liquid left in the pan.
  6. It's done!! It's easy but delicious . Serve it on a piece of baguette. Bon Appétit!!
  7. If you want to sweeten it, add ketchup or Worcestershire-type sauce to taste!

So that’s going to wrap this up for this exceptional food ratatouille recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


© Copyright 2021 The Cooking Guide. All Rights Reserved.

close


Best Favourite Recipes For You :

Hot Cross Buns
Hot Cross Buns Easterbake
Mushroom Pearl Barley Risotto
Moussaka
Prawn Stir Fry
Irish Beef & Quinness Stew
Microwave Golden Syrup Sponge Pudding
Beetroot Relish
Caesar Salad Dressing
Jamie Oliver Churros
Chicken Miso Ramen Noodles
Citrus Hot Cross Bun
Malva Pudding
Butternut Squash Puree
Sourdough Bread
Strawberry Tart
Betroot Soup
Key Lime Pie
Millionaire Shortbread
Gordon Ramsay Hamburger Buns