Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, caramelised coconut ice yummies. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Caramelised Coconut Ice Yummies is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Caramelised Coconut Ice Yummies is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can cook caramelised coconut ice yummies using 4 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Caramelised Coconut Ice Yummies:
- Get 500 Grams Icing Sugar
- Take 397 (large tin) Caramel Condensed Milk
- Get 400 Grams Desiccated Coconut
- Make ready Packet Chocolate Hearts
Steps to make Caramelised Coconut Ice Yummies:
- Line a baking tray with foil. (TIP, place a folded tea towel under the mixing bowl to help prevent movement!!)
- Sift Icing Sugar into a large mixing bowl. Add the Coconut and stir together. (See above!)
- Add the Condensed Milk. Mix / squash together With a wooden spoon until the texture is even and smooth.
- Use either your hands, or two spoons, to form balls about the size of a table tennis ball. (about a rounded tablespoon) Place on tray.
- Top with a Chocolate Heart and place in fridge for at least an hour. Can be frozen. Enjoy!
So that’s going to wrap it up for this special food caramelised coconut ice yummies recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
