Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, vegetarian friendly: beetroot feta patties. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Vegetarian Friendly: Beetroot Feta Patties is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Vegetarian Friendly: Beetroot Feta Patties is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook vegetarian friendly: beetroot feta patties using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Vegetarian Friendly: Beetroot Feta Patties:
- Make ready 400 g cooked beetroot (asda) drained
- Get 1 handful fresh dill
- Take 1 handful parsley
- Prepare 1 teaspoon chilli pepper
- Get 2 teaspoon cumin
- Get Salt and pepper
- Take 100 g feta cheese
- Take 1 egg
- Take 4 tablespoons flour
- Make ready Some bread crumbs for frying
Instructions to make Vegetarian Friendly: Beetroot Feta Patties:
- Blend beetroot, fresh herbs, chilli pepper and cumin together till beetroot is mashed. Season with salt and pepper
- Add egg and mix well with mashed beetroot.
- Fold in the feta cheese and add flour.
- Make patties and cover it with bread crumbs
- Fry patties till brown
So that is going to wrap this up with this special food vegetarian friendly: beetroot feta patties recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
