Steps to Make Gordon Ramsay Iced Grass Jelly in Milk

Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, iced grass jelly in milk. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Iced Grass Jelly in Milk is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Iced Grass Jelly in Milk is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook iced grass jelly in milk using 4 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Iced Grass Jelly in Milk:

1. Prepare 80 ml condensed milk or as desired
2. Get Grass jelly, cut into cubes, as desired
3. Make ready 100 ml hot water
4. Make ready Ice cubes as desired

Instructions to make Iced Grass Jelly in Milk:

1. Add the milk into a glass.
2. Add the hot water. Mix to combine.
3. Then add the ice cubes. Mix again.
4. Then add the grass jelly as much as you want. Stir to combine.
5. Serve.

So that’s going to wrap it up with this special food iced grass jelly in milk recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!