Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, black sticky rice and cheese dessert. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Black Sticky Rice and Cheese Dessert is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Black Sticky Rice and Cheese Dessert is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have black sticky rice and cheese dessert using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Black Sticky Rice and Cheese Dessert:
- Take 200 grams black sticky rice
- Get as needed Water
- Take Some salt
- Get 2-4 tbsp sugar
- Get Cheese as desired (cheddar cheese) grated
- Get Sweet condensed milk as desired
Instructions to make Black Sticky Rice and Cheese Dessert:
- Wash the black sticky rice evenly.
- Then soak it in some water for about 4-6 hours until expand (make sure the rice is well covered with the water, use the water twice as much as the rice)
- Then after soaking, add the sticky rice in a pan. Cover with water. The water should be twice as much as the rice.
- Add the sugar and salt. Mix evenly until thickens. Then set aside.
- Set a steamer ready. Then steam the sticky rice until cooked through and soft.
- Serving: add the sticky rice in a bowl then add some condensed milk, top with some cheese and serve.
So that is going to wrap it up for this exceptional food black sticky rice and cheese dessert recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
