Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, beef stroganoff. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Beef Stroganoff is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Beef Stroganoff is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have beef stroganoff using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Beef Stroganoff:
- Get 1 Yellow onion
- Take 18 oz Sour cream
- Take 32 oz Chicken broth
- Make ready 1/4 cup Cooking sherry (optional)
- Get 3 tbsp Garlic (3 cloves, smashed)
- Get 1 1/4 lb Ground beef
- Get 1 1/2 cup Sliced Mushrooms
- Make ready 1 packages Egg noodles
- Make ready 1 can Cream of mushroom soup
- Prepare 1 cup green peas
Steps to make Beef Stroganoff:
- Toss beef into shallow skillet, stove top burner on high. Brown meat with the onion, garlic, broth, and cooking sherry.
- Slice mushrooms. Toss mushrooms and peas into meat mixture. Simmer in broth until mushrooms are tender.
- Combine soup and sour cream and heat on medium. Add beef mixture and stir well until creamy. Add milk to thin out sauce if needed. Add noodles. Serve, enjoy.
So that’s going to wrap this up for this exceptional food beef stroganoff recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
