Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, barfi biscuits. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Barfi biscuits is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Barfi biscuits is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook barfi biscuits using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Barfi biscuits:
- Prepare 3 cups plain flour
- Take 250 gram butter at room
- Prepare temperature
- Take 3 tablespoon condensed milk
- Get 1/2 cup icing sugar
- Take 1 teaspoon cardamom powder
- Take Few strands of saffron
- Prepare 1/4 cup oil
- Get 1 cup milk powder
Instructions to make Barfi biscuits:
- In a bowl add butter, oil, icing sugar and condensed milk. Mix with a whisk until all combined. Add in milk powder and mix. Add flour one cup at a time and make a soft dough. (if you think the dough is dry add a tablespoon of milk)
- Preheat oven at 16o degree centigrade.
- Make round balls and press it with mooncake mould. Bake in the oven for 15 minutes or until light golden brown. Let it cool on a rack. Enjoy and if any left over store in air tight container.
So that’s going to wrap it up with this special food barfi biscuits recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
