Recipe of Quick Beef Stroganoff

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, beef stroganoff. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Beef Stroganoff is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Beef Stroganoff is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook beef stroganoff using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Beef Stroganoff:

1. Make ready 1 lb ground beef
2. Take 1 onion, chopped. About 1 1/2 cups
3. Make ready 1/4 cup butter or margerine
4. Take 2 Tbs all purpose flour
5. Take 1 tsp salt
6. Take 1/4 tsp black pepper
7. Make ready 1 clove garlic, minced
8. Make ready 1 can condensed cream of mushroom soup
9. Make ready 1 can mushrooms
10. Take 1 cup sour cream

Instructions to make Beef Stroganoff:

1. In large skillet, brown ground beef and onion in butter.
2. Stir in flour, salt, pepper, garlic, and mushrooms. I chop up my mushrooms even smaller than they are before I add them. Cook 5 minutes, stirring constantly.
3. Stir in soup. Bring to a boil, then turn down and simmer, uncovered, for 10 minutes.
4. Stir in sour cream. Heat thoroughly.
5. Serve over wide noodles or rice. We prefer whole wheat wide noodles.

So that is going to wrap it up with this special food beef stroganoff recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!