Recipe of Quick Beef Stroganoff

Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, beef stroganoff. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Beef Stroganoff is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Beef Stroganoff is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook beef stroganoff using 10 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Beef Stroganoff:

1. Prepare 1.5 pounds beef
2. Make ready 1 onion
3. Take 4 cloves garlic
4. Get 1.5 tbsp flour, more to powder the beef
5. Make ready 1.5 cups half & half cream
6. Get 2 cups instant rice
7. Prepare 0.5 tsp paprika
8. Prepare 0.2 tsp nutmeg
9. Make ready 2 tbsp tomato sauce
10. Make ready 2.5 cups water

Steps to make Beef Stroganoff:

1. Slice the beef into thin stripes
2. Add a significant amount of salt and pepper.
3. Coat the beef stripes with flour
4. Fry the stripes until they're golden then take off heat
5. Finely chop the onion and saute it until slightly caramelized, then add the minced garlic. Stir
6. Add tomato sauce, flour, paprika, and nutmeg. Stir until even
7. Add beef slices to the mix, then gradually add water while stirring to avoid clumping the flour
8. Raise heat until it starts to boil, then turn heat down, cover, and let it simmer for 20 minutes
9. Add the cream and let it boil for 2 minutes
10. Start preparing rice 13 minutes after adding water. Boil 2 cups of water and add 2 cups of rice. Turn off heat and cover for 5 minutes

So that is going to wrap it up with this special food beef stroganoff recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!