Easiest Way to Make Super Quick Homemade Pink tea fudge

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, pink tea fudge. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

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Pink tea fudge is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Pink tea fudge is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook pink tea fudge using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Pink tea fudge:

1. Get 1 can condensed milk
2. Prepare 400 gram white chocolate
3. Get 2 sachet pink tea
4. Take Garnishing:-
5. Make ready 1 teaspoon Rose petals
6. Prepare 1 tablespoon chopped roasted pistachio
7. Make ready 1 tablespoon chopped roasted almonds
8. Take Few strands of saffron

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Steps to make Pink tea fudge:

1. Line a tin with greaseproof paper. - In a Microwave safe bowl heat up condensed milk for 1 minute. Stir in white chocolate into the condensed milk. - Microwave on high for 1 minute, stirring after 30 seconds until chocolate is completely melted.
2. Remove from the microwave and let it stand for 10 seconds and gently stir. - Repeat the process of microwaving every 30 seconds giving it a stir each time, until the chocolate melts completely and the mixture is smooth.

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So that’s going to wrap it up for this exceptional food pink tea fudge recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!