03/11/2020 23:06

Recipe of Speedy Tea Tarik (Pulled Tea)

by Christine Norton

Tea Tarik (Pulled Tea)
Tea Tarik (Pulled Tea)

Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, tea tarik (pulled tea). It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Tea Tarik (Pulled Tea) is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. Tea Tarik (Pulled Tea) is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have tea tarik (pulled tea) using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Tea Tarik (Pulled Tea):
  1. Take 12 teabags or 2 1/2 tea dust
  2. Make ready 4 big tsp Condensed milk
  3. Prepare Or Full cream milk if you don't have any milk
  4. Make ready 5 big Tsp evaporated Milk (thick)
  5. Make ready 1 big tsp dark brown sugar
  6. Take 2 big tsp brown sugar
  7. Prepare 1 liter water
Steps to make Tea Tarik (Pulled Tea):
  1. In a saucepan, bring water to boiled 1 liter water, once the water already boiled let it rest for few minutes
  2. Place tea dust in a cottontea strainer or tea bagsover one metal mug and add the boiled water.
  3. Let it stand for 10 to 15 minutes before removing
  4. In a separate metal mug add Condensed and evaporated milk, brown sugar, dark sugar.
  5. Carefully pour two mixtures back and forth from the height of the arm's length to create a thick froth
  6. Once frothy and well mixed pour the teainto two or 3 glasses and serve immediately (serving hot)

So that is going to wrap it up with this exceptional food tea tarik (pulled tea) recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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