Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, beef stroganoff. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Beef stroganoff is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Beef stroganoff is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have beef stroganoff using 8 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Beef stroganoff:
- Make ready 1 kg fillet of beef [tail end]
- Prepare 50 g butter
- Prepare salt,pepper
- Prepare 60 g shallots,finely chopped
- Make ready 300 ml dry white wine
- Make ready 300 ml cream
- Prepare tbs lemon juice
- Make ready parsley chopped
Instructions to make Beef stroganoff:
- Cut the meat into strips approximately 5 cm
- Place the butter or oil in a sauteuse over fierce heat
- Add the beef strips,lightly season with salt and pepper,and allow to cook rapidly for a few seconds.The beef should be brown but underdone.
- Drain the beef in the colander.Pour the butter back to the pan.
- Add the shallots,cover with a lid and allow to cook gently until tender.
- Drain off the fat,add the wine and reduce to one third.
- Add the cream and reduce by a quarter.
- Add the lemon juice and the beef strips;do not reboil.Correct the seasoning.
- Serve lightly sprinkled with chopped parsley.Accompany with rice pilaff
So that is going to wrap it up for this exceptional food beef stroganoff recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
