Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, scottish shortbread. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Scottish Shortbread is one of the most popular of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Scottish Shortbread is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have scottish shortbread using 5 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Scottish Shortbread:
- Make ready butter softened
- Make ready sugar
- Prepare flour
- Take vanilla extract
- Prepare salt
Instructions to make Scottish Shortbread:
- Read all the instructions before starting anything!
- Bake 325°
- Cream butter and sugar until mixed well
- Add flour, vanilla, and salt, mix until it forms a ball
- Using a roller or your hands, roll out or pat flat with palms onto a cookie sheet to about 1/4" thick
- Bake for 15-20 mins til edges are brown. Cut into rectangles and cool. Enjoy!
- These freeze very well!
So that’s going to wrap this up with this exceptional food scottish shortbread recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
