08/11/2020 16:13

Step-by-Step Guide to Make Speedy Vegetarian Pad Thai

by Madge Black

Vegetarian Pad Thai
Vegetarian Pad Thai

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, vegetarian pad thai. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Vegetarian Pad Thai is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They are nice and they look fantastic. Vegetarian Pad Thai is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can have vegetarian pad thai using 19 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Vegetarian Pad Thai:
  1. Get 200 gms Pad Thai noodles
  2. Prepare 1 tbsp oil
  3. Get 2 tsp garlic, chopped
  4. Prepare 1 tsp red chilli, chopped
  5. Make ready 1 onion, sliced
  6. Make ready 1/4 cup red and yellow bell pepper, sliced
  7. Get 1/4 cup roasted peanuts, crushed
  8. Prepare 2 tbsp coriander, chopped
  9. Get 1/4 cup spring green onions, chopped
  10. Take 1/4 cup tofu, chopped
  11. Get to taste Salt
  12. Take For the pad Thai sauce-
  13. Get 1/4 cup veg stock
  14. Take 3 tbsp soy sauce
  15. Prepare 3 tbsp brown sugar
  16. Get 1 tsp tamarind paste
  17. Prepare 1 tbsp red chilli sauce
  18. Take 2 tbsp Sriracha sauce
  19. Make ready to taste Salt
Steps to make Vegetarian Pad Thai:
  1. Soak the noodles in the warm water for 5-7 minutes until they are soft.
  2. Drain the water and keep aside.
  3. In a pan,mix all the pad Thai sauce ingredients to make the sauce.
  4. Bring the mixture to a boil and simmer for 2-3 minutes on the medium heat.
  5. Heat oil in a separate pan.
  6. Add garlic and red chilli and fry for a minute.
  7. Add onions, spring onions,red yellow bell peppers,tofu, salt, peanuts and saute for a minute.
  8. Add the cooked noodles and the sauce in the pan and toss well.
  9. Garnish with roasted peanuts and spring onions greens and serve hot

So that is going to wrap this up for this special food vegetarian pad thai recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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