20/07/2020 19:24

How to Make Gordon Ramsay Turkey Pesto Veggie Stir Fry

by Eugenia Swanson

Turkey Pesto Veggie Stir Fry
Turkey Pesto Veggie Stir Fry

Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, turkey pesto veggie stir fry. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

I messed around and recorded two tutorials today! Here's how to make your very own easy ground turkey & veggies stir fry using the recipe for a. Leftover cooked turkey, carrots, mushrooms, and broccoli get a nice Asian-inspired stir-fry treatment to serve with rice or chow mein noodles. Wonderful pesto quinoa salad with roasted veggies and chickpeas.

Turkey Pesto Veggie Stir Fry is one of the most well liked of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Turkey Pesto Veggie Stir Fry is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have turkey pesto veggie stir fry using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Turkey Pesto Veggie Stir Fry:
  1. Get 3 lbs- ground turkey,
  2. Get 1 - yellow onion, chopped
  3. Make ready 1 - red bell pepper, diced
  4. Prepare 2 - zucchinis, sliced
  5. Make ready 1 - head of broccoli
  6. Take 16 oz- pesto
  7. Get 1 cup- Parmesan, shredded
  8. Take 1-2 tsp- olive oil
  9. Get to taste Salt & pepper

This turkey stir-fry recipe is such a tasty way to use up leftover turkey. It's VERY simple to make This delicious stir-fry is one of my most requested leftover turkey recipes. Cook the frozen veggies, garlic and ginger in avocado oil. Then add the cooked turkey meat.

Steps to make Turkey Pesto Veggie Stir Fry:
  1. In a large sauté pan, heat olive oil over medium heat and add chopped onions. Cook for 3-5 minutes, stirring occasionally.
  2. Add turkey. Continue stirring and separating chunks of turkey. (~5 min)
  3. Before turkey is fully cooked, add sliced zucchini. Mix well to ensure zucchini is properly exposed to the heat. Sprinkle salt & pepper as desired.
  4. In a separate skillet, begin heating broccoli and red peppers over medium heat. (~3-5 min)
  5. When broccoli and peppers are nearly cooked, combine with the turkey & onions mixture.
  6. Food should be ready when the zucchini is softened and broccoli has a soft crunch. Mix in the pesto and parmesan cheese! Serves 4-6.

Cook the frozen veggies, garlic and ginger in avocado oil. Then add the cooked turkey meat. Add the spring onions, pepper, carrot, celery and mushrooms. The vegetables should remain crisp and crunchy. Add turkey and stir to coat.

So that is going to wrap it up for this exceptional food turkey pesto veggie stir fry recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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