How to Prepare Super Quick Homemade Simple Nikujaga

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, simple nikujaga. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Simple Nikujaga is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Simple Nikujaga is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook simple nikujaga using 10 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Simple Nikujaga:

1. Get Meat and vegetables
2. Prepare 500 g beef(sukiyaki or minced)
3. Get 2 potatoes 250g
4. Take 4 carrots 250g
5. Take 2 onions 250g
6. Make ready 10 beans
7. Make ready Soup
8. Make ready 6 tablespoon sugar
9. Prepare 4 tablespoon soy sauce
10. Get 200 ml water

Instructions to make Simple Nikujaga:

1. Peal potatoes, cut into bite-size and put them in water for 5 min to remove starch.
2. Peal and slice carrots, roughly 5mm.
3. Slice onion.
4. In a pot, stack potatoes, carrots, onions and then beef. Mix the soup and pour in. Recommend to use cast iron pot such as Le Creuset.
5. Put a lid, put the pot on a small fire and wait for about 15min. Water coming out from vegetables, this makes the taste richer.
6. Prepare the beans aside. Put them in boiled water till they become soft enough.
7. Let’s return to the pot. Check the hardiness of potatoes. Just stick chopsticks or any, if it easily go through, remove the lid and keep heating until the soup become less.
8. Let’s eat!

So that’s going to wrap this up for this exceptional food simple nikujaga recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!