Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, parmigiana. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Parmigiana is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Parmigiana is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook parmigiana using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Parmigiana:
- Prepare 1 large or 2 small aubergines
- Take Passata
- Prepare 2 mozzarella
- Make ready Basil
- Get Parmesan
- Prepare Salt
- Prepare Olive oil
Instructions to make Parmigiana:
- Wash and slice aubergines. Dry well both sides using kitchen roll.
- Cook on a grill pan, or frying pan in a little olive oil until brown on both sides
- Chop mozzarella and basil and start layering in a roasting tray, passata, mozzarella, basil, Parmesan, salt
- Continue layering
- Top with a bit of passata and Parmesan. Cook at 180 for about 40 mins. Leave to cool a bit and enjoy :)
So that is going to wrap this up with this special food parmigiana recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
