Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, salmon pesto. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Salmon Pesto is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Salmon Pesto is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can have salmon pesto using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Salmon Pesto:
- Make ready Grease proof paper approx 35cm X 70cm for each serving
- Prepare Salt and pepper pinch over each serving
- Make ready Trimmed green beans 1 handful per person
- Prepare Olive oil drizzle per person
- Make ready Salmon with skin taken off 1 per person
- Prepare 1 tbsp Pesto per person
- Prepare Baby tomatoes halved approx 8 per person
Instructions to make Salmon Pesto:
- Place handful of trimmed beans onto grease proof paper do this for each person add olive oil, salt and pepper
- Place skinless salmon nice side up on top of the green beans
- Use one tablespoon of pesto per portion to cover fish and place halved tomatoes on top and around sides
- Fold grease proof paper over fish and make a parcel and place on baking tray. Cook in oven at 180oC for 20 to 25 mins
- Undo parcel and serve and enjoy. We had sauteed potatoes with ours.
So that is going to wrap this up for this special food salmon pesto recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
