Easiest Way to Make Gordon Ramsay Ratatouille

Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, ratatouille. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

The ratatouille dish prepared by Remy is the alternate variation called confit byaldi. This variation differs much from the conventional ratatouille in terms of preparation and method. In one of Paris' finest restaurants, Remy, a determined young rat, dreams of becoming a renowned French chef. Torn between his family's wishes and his true.

Ratatouille is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Ratatouille is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have ratatouille using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Ratatouille:

1. Prepare bell peppers
2. Take zucchini/ courgette
3. Get eggplant
4. Get tomato puree
5. Get Vegetable oil
6. Prepare Provence herbs (marjoran, oregano, thyme, rosmary)
7. Get Salt
8. Take Pepper
9. Make ready onion
10. Prepare Basil as garnish

Steps to make Ratatouille:

1. Prepare the ingredients and sliced into cubes. Chopped the onions.
2. Stir fry each vegetables with vegetable oil/ olive oil until half cooked and keep it aside.
3. Keep the vegetable aside.
4. Cooked the tomato sauce. In a pot, add olive oil. Add the chopped onions, stir fry for 1 minute and add in the tomato puree.
5. Slowly cooked the tomato sauce for 10 minutes, add salt and pepper.
6. Add in the cooked vegetables, stir it well and cooked it until all incorporated. Add seasonings and herbs. Adjust to your taste
7. Serve as it owns or with any white meats or rice.

So that is going to wrap it up for this special food ratatouille recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!