Simple Way to Make Jamie Oliver Baked pesto spaghetti

Hello everybody, it’s Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, baked pesto spaghetti. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Baked pesto spaghetti is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Baked pesto spaghetti is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook baked pesto spaghetti using 8 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Baked pesto spaghetti:

1. Prepare 200 g spaghetti
2. Take Green Pesto
3. Make ready 200 g Creme fraiche
4. Take Brocolli
5. Make ready Green beans
6. Take Spinach
7. Take Parmesan cheese
8. Take 200 ml vegetable stock

Steps to make Baked pesto spaghetti:

1. Preheat the oven to 180 degrees
2. Part cook the spaghetti for 5 minutes
3. Steam the beans for 5 minutes and the broccoli for 3 minutes
4. Mix 2 tablespoons pesto with 200g creme fraiche
5. Make 200ml vegetable stock
6. In the saucepan mix the spaghetti and pesto mix and stock
7. Transfer to an oven dish, mix in the cooked veg. Stir in the spinach. Cover with grated Parmesan
8. Bake for 30 minutes until cheese has browned

So that’s going to wrap this up with this special food baked pesto spaghetti recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!