Simple Way to Prepare Perfect Pressure Cooker Hamburger Stroganoff

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, pressure cooker hamburger stroganoff. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

I am back home safe and sound and will be ready to cook live with you! This stroganoff uses good ol' fashioned ground beef instead of steak strips, making it easy on the wallet as well. Hamburger stroganoff made with ground beef in a sour cream mushroom sauce, with onions, parsley, paprika, served over egg noodles. Hamburger stroganoff is a great way to enjoy beef stroganoff but without breaking the bank.

Pressure Cooker Hamburger Stroganoff is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They are fine and they look wonderful. Pressure Cooker Hamburger Stroganoff is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have pressure cooker hamburger stroganoff using 12 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Pressure Cooker Hamburger Stroganoff:

1. Get 1-1/2 pound ground beef
2. Prepare 1 teaspoon garlic, minced
3. Prepare 1 cup onion, diced
4. Get 10 ounces fresh mushrooms, sliced
5. Get 1 can (10 ounce) cream of mushroom soup
6. Make ready 2 cups beef broth
7. Take 3 cup penne, uncooked
8. Prepare 1 teaspoon thyme
9. Take 1 teaspoon black pepper
10. Get 1-1/2 teaspoon garlic salt
11. Take 4 ounces cream cheese, room temperature
12. Make ready 1 cup frozen peas, room temperature

Try this Instant pot hamburger stroganoff. You can even make it in your slow cooker. If you're looking for simple yet delicious weeknight comfort food dinners, consider making Hamburger Stroganoff! It uses common pantry ingredients and can be a nice beginner idea if you're new to.

Steps to make Pressure Cooker Hamburger Stroganoff:

1. Set your pressure cooker on the brown setting. Brown the ground beef with the garlic and drain off the excess fat.
2. Stir in the onions, mushrooms, cream of mushroom soup, beef broth, penne, thyme, salt and pepper.
3. Place the lid on pressure cooker and lock in place. Pressure cook for 7 minutes on high. Manually release the pressure and remove the lid. Add the peas and stir. Fold in cream cheese until melted

If you're looking for simple yet delicious weeknight comfort food dinners, consider making Hamburger Stroganoff! It uses common pantry ingredients and can be a nice beginner idea if you're new to. This ground beef Stroganoff is full of flavor, but wallet-friendly and easy enough for a weeknight. Add a skillet of Southern cornbread and you have a meal for your family. If you did then you HAVE to try this Instant…» Pressure Cooker Beef Stroganoff.

So that is going to wrap this up for this special food pressure cooker hamburger stroganoff recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!