by Derek Hunt
Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, my homemade chilli beef burgers š #lunch#mainmeal. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
My Homemade Chilli Beef Burgers š #Lunch#Mainmeal is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. My Homemade Chilli Beef Burgers š #Lunch#Mainmeal is something which I have loved my whole life. They are fine and they look wonderful.
In a Dutch oven, cook beef and onion over medium heat until meat is no longer pink; drain. Bring to a boil; reduce heat. In a large bowl, combine the egg, crumbs, salt, cumin and pepper. Crumble beef over mixture; mix well.
To get started with this recipe, we must first prepare a few components. You can cook my homemade chilli beef burgers š #lunch#mainmeal using 10 ingredients and 8 steps. Here is how you cook that.
Leave to chill until ready to cook. Ensure the burger is piping hot and cooked throughout before serving. Halve the burger buns and lay a lettuce leaf over one half. Top with a burger and two slices of tomato.
Halve the burger buns and lay a lettuce leaf over one half. Top with a burger and two slices of tomato. Many claim to make the best burgers, but my Ultimate Smoky-Chilli Beef Burgers really are the absolute best! I season the beef patties with our Smoked Salt & Chilli Seasoning that add the perfect umami, smoky, and spicy flavour. The chili sauce is good even with just beef (or even ground turkey) if you don't have sausage.
So that’s going to wrap it up for this exceptional food my homemade chilli beef burgers š #lunch#mainmeal recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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