Simple Way to Prepare Perfect Hamburger Steak with Mushrooms, Green Beans & Carrots

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, hamburger steak with mushrooms, green beans & carrots. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Hamburger Steak with Mushrooms, Green Beans & Carrots is one of the most popular of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Hamburger Steak with Mushrooms, Green Beans & Carrots is something that I have loved my entire life. They’re fine and they look fantastic.

This hamburger steak recipe is seasoned ground beef patties simmered in a savory mushroom sauce. A comfort food classic that's easy to make. I like the rich, earthy flavor of cremini mushrooms in this dish, but white button mushrooms or any variety of wild mushrooms would also work nicely. An easy recipe of juicy hamburger steak and gravy featuring a brown gravy recipe with onions and mushrooms.

To begin with this recipe, we must first prepare a few components. You can have hamburger steak with mushrooms, green beans & carrots using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Hamburger Steak with Mushrooms, Green Beans & Carrots:

1. Get 1 lbs hamburger meat
2. Prepare 1 (8 oz) box of mushrooms
3. Get 1 (48 oz) beef broth
4. Prepare 2 packets.87oz brown gravy
5. Take 4 cups fresh green beens
6. Take 2 1/2 cups fresh carrots
7. Take 1 sweet onion
8. Get to taste Salt, pepper garlic salt
9. Make ready 1/4 tsp Worcester sauce per patty

Easy Crock Pot Chicken and Rice With Green BeansThe Spruce. While mushrooms provide plenty of flavor and texture, the addition of pinto beans makes this recipe high in fiber and protein, too. When the onions are softened, add the gravy and green onion tops. Serve with Garlic Mashed Potatoes with Spinach and Sweet Peas.

Steps to make Hamburger Steak with Mushrooms, Green Beans & Carrots:

1. Patty out 4 patties and add salt, pepper, garlic salt and Worcester. Set aside.
2. Green ends off green beens and place 4 cups in a bowl. Peel and slice carrots 2 1/2 cups and place in a bowl. Peel onion and slice. Set aside.
3. Pre heat stove medium high and pour olive oil to cover bottom of skillet. Add patties and cook 3 to 4 minutes on each side, then remove from pot.
4. Turn down heat and add mushrooms and onions and sauté for 3 to 4 minutes. Add carrots and continue sautéing for couple minutes.
5. In a large bowl add beef broth and two packets of brown gray mix. Stir till well mixed and add to pot. Place patties back in and pour green beans on top. Cover and cook low heat 30 minutes. Enjoy!!

When the onions are softened, add the gravy and green onion tops. Serve with Garlic Mashed Potatoes with Spinach and Sweet Peas. Smothered Green Beans - canned green beans baked in bacon, brown sugar, butter, soy sauce, and garlic. Hamburger Steak and Gravy - a satisfying family-favorite meal that only uses less ingredients without compromising the taste. It comes together in no time!

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