Recipe of Award-winning Spicy Mince Pasta

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, spicy mince pasta. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

How to make a meat sauce for pasta. Remove the minced meat from the refrigerator and place it in a bowl of water to thaw. Add the spices and cook for another minute. Add the mince and cook until completely brown.

Spicy Mince Pasta is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Spicy Mince Pasta is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have spicy mince pasta using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Spicy Mince Pasta:

1. Take 250 g pasta
2. Get 500 g mince
3. Make ready 1 med onion chopped
4. Prepare 2 med tomatoes chopped
5. Take 1 tsp dhanya and jeera powder
6. Take 4 Tbs masala
7. Prepare 2 tsp garlic and ginger
8. Take Pinch Salt
9. Make ready 4 Tbs pasta sauce
10. Make ready 4 Tbs oil
11. Make ready Enough water to boil pasta

Make the dish with elbow macaroni, mini penne pasta, small shells, or another pasta similar in size. This dish is similar to American chop suey, which is a family favorite comfort food for many. The key to this spicy and delicious pasta dish is the angry (arrabbiata) sauce. Made with a tomato base, red chilli flakes, additional green chillies, garlic and seasoned to taste the way you like it.

Instructions to make Spicy Mince Pasta:

1. Boil the pasta in enough water until al dente and strain. Set aside.
2. On medium heat, add the oil and onions to a pot and fry until the onions are soft. Add the tomatoes, dhanya and jeera powder and cook for 5 mins. Add the masala,washed mince and garlic and ginger, let it cook for 10mins.
3. Add the salt, mix and cook for 30mins. Add the pasta sauce and stir in the pasta.
4. Mix through and serve.

The key to this spicy and delicious pasta dish is the angry (arrabbiata) sauce. Made with a tomato base, red chilli flakes, additional green chillies, garlic and seasoned to taste the way you like it. Heat oil in a large frypan and brown the mince, add onion and spinach then cook until the onion has softened. Add garlic, Italian herbs, chilli flakes, tomato paste and canned tomatoes then mix well with mince. Bring a large pot of lightly salted water to the boil.

So that is going to wrap this up for this special food spicy mince pasta recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!