Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, mince teriyaki. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Mince Teriyaki is one of the most well liked of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Mince Teriyaki is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook mince teriyaki using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Mince Teriyaki:
- Make ready Beef Mince
- Make ready Union, chopped
- Take Garlic, chopped
- Make ready Ginger, sliced
- Take Sweet Soy Sauce
- Get Shaoxing Wine / Chinese Cooking Wine
- Take Spring onion
- Make ready salt
- Get pepper
- Make ready sugar
Steps to make Mince Teriyaki:
- Brown the chopped union and ginger
- One you smell the flavor aroma from the union and ginger, put the mince into the pan
- When you see the mince getting brown, put the chopped garlic in and the rest of the ingredients
- Taste it and add what’s needed (salt or sugar or pepper), the last put the spring onion over.
- Dish up into hot steam white rice, I use sushi rice.
So that is going to wrap this up for this special food mince teriyaki recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
