Step-by-Step Guide to Prepare Favorite BEEF BURGER!!! For meat lovers!

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, beef burger!!! for meat lovers!. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

BEEF BURGER!!! For meat lovers! is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. BEEF BURGER!!! For meat lovers! is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have beef burger!!! for meat lovers! using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make BEEF BURGER!!! For meat lovers!:

1. Prepare 500 g lean beef mince
2. Make ready Wild garlic
3. Get Smoked paprika
4. Prepare Chilli powder (fresh chilli is better I just didn’t have any)
5. Take Salt & pepper
6. Prepare Olive oil
7. Take Rosemary
8. Prepare Coriander
9. Take Favourite condiment
10. Make ready Pickled gherkin
11. Take Gem lettuce
12. Make ready Tomato

Instructions to make BEEF BURGER!!! For meat lovers!:

1. Set up all your ingredients, then remove the mince tenderise and compress it all together.
2. Then season to your liking and mix into a ball until all the seasoning and flavours are evenly distributed throughout the mince. Once that is done half the mince and form into two separate patty’s. Lightly drizzle with EV olive oil and then put them into the fridge over night.
3. Prepare your tomatoes, gem lettuce and pickled gherkins, then put the patty into a hot pan with a drop of olive oil. Make sure the party has been brought up to room temperature before cooking. Add a stig of rosemary to the pan and some salted butter. Once the burger has colour in one side, flip it over and start to base the patty with the butter and rosemary.
4. When cooked to your liking take the patty off the heat and place on the chopping board to rest. Put the bun in the pan to soak up any lost flavour and then remove and place in a hot oven for 1/2 mins to toast. Then simply add your preferred condiment and lay the lettuce and tomatoes on top, then and the burger and finish with the pickled gherkins. Stuff your face and enjoy! 👌👌

So that’s going to wrap this up with this special food beef burger!!! for meat lovers! recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!