Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, mongolian minced beef. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Mongolian Minced Beef is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. Mongolian Minced Beef is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have mongolian minced beef using 17 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Mongolian Minced Beef:
- Get meat
- Take minced beef
- Take minced garlic
- Take Shaoxing cooking wine
- Make ready garlic powder
- Get blackpepper
- Take sauce
- Prepare soy sauce
- Take chicken stock
- Take honey/sugar
- Take garlic chilli sauce
- Make ready corn starch
- Prepare other
- Prepare 1 bunch spring onion
- Take cooking oil
- Make ready button mushroom (optional)
- Make ready Bell pepper (optional)
Steps to make Mongolian Minced Beef:
- Mix all at meat section
- Prepare sauce
- Put cooking oil then cook the beef until coocked
- Put sauce then mix well
- Add spring onion, mushroom and pepper then mix it well
- Serve with hot rice
So that is going to wrap it up with this special food mongolian minced beef recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
