Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, pan-fried garlic chilli broccoli. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Pan-fried Garlic Chilli Broccoli is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Pan-fried Garlic Chilli Broccoli is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have pan-fried garlic chilli broccoli using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Pan-fried Garlic Chilli Broccoli:
- Make ready 1 head (*about 300g) Broccoli *cut into small florets, thick stem sliced
- Prepare 1 tablespoon Olive Oil
- Take 2 cloves Garlic *crushed
- Prepare 1/2 Chilli *sliced, OR Dry Chilli Flakes as required
- Get 2 pinches Salt
- Get 2-3 tablespoons Water
- Get Black Pepper
- Take Grated Parmesan
Steps to make Pan-fried Garlic Chilli Broccoli:
- Heat Olive Oil in a frying pan over medium heat, add Broccoli, Garlic, Chilli, Salt and Water, cover with a lid and steam-cook for a few minutes.
- When the Water is evaporated, remove the lid and stir-fry until slightly browned.
- Sprinkle with some Black Pepper and grated Parmesan, and serve.
So that is going to wrap this up with this exceptional food pan-fried garlic chilli broccoli recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
