Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, avocado raspberry chocolate mousse. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Avocado raspberry Chocolate Mousse is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Avocado raspberry Chocolate Mousse is something that I have loved my entire life. They’re fine and they look wonderful.
This mousse has the same great flavor as traditional varieties, just without the dairy. Avocado takes the place of butter, but its the flavor of the chocolate that comes through. Make sure the avocados are ripe so you get a smooth and not lumpy texture. This sinfully healthy Avocado Chocolate Mousse is rich and so silky smooth… and you really can't taste the avocado!
To begin with this particular recipe, we have to prepare a few ingredients. You can cook avocado raspberry chocolate mousse using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Avocado raspberry Chocolate Mousse:
- Make ready 2 avocados, flesh out, seed removed
- Make ready 1/2 cup cocoa powder
- Make ready 1/3 coconut milk
- Take 1 vanilla pod
- Make ready 2-6 teaspoon stevia- depend how sweet you want it
- Make ready Punnet fresh or freeze dried or frozen raspberries
- Prepare 2 tablespoon crushed nuts
It's vegan too, but you wouldn't know it! This avocado chocolate mousse would like to know where it stands. First, let's break the question down. What exactly is meant by 'healthy'?
Steps to make Avocado raspberry Chocolate Mousse:
- Split and scrape seeds from vanilla pod, add to food processor with avocado flesh, cocoa, and half milk. Blend till smooth
- Add more coconut milk till right mousse like consistency, add stevia till your desired sweetness.
- Fold half punnet raspberries through mix and serve in nice glasses. Garnish with sprinkling of nuts and top with few remaining raspberries. Put in fridge minimum 1/2 hr to set and serve.
First, let's break the question down. What exactly is meant by 'healthy'? By now, many of us have seen vegan chocolate pudding/mousse recipes using avocados. It was wild and luring at first, and is now all over the blog world. If you are the type of person who loves the combination of raspberries and chocolate, then you're going to want to eat buckets of this velvety.
So that’s going to wrap it up for this exceptional food avocado raspberry chocolate mousse recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
