Hey everyone, it’s Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, edamame & avocado spaghetti. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Edamame & Avocado Spaghetti is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Edamame & Avocado Spaghetti is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook edamame & avocado spaghetti using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Edamame & Avocado Spaghetti:
- Get 4 servings Spaghetti
- Make ready 1 cup ‘Edamame’ Beans removed from pods
- Prepare 1 Avocado
- Prepare 1 clove Garlic *grated
- Make ready 150 g Silken Tofu OR 120g Thick Cream
- Take 1 tablespoon Lemon Juice
- Get 2 tablespoons Parmesan Cheese *grated
- Take Salt & Peppe
Instructions to make Edamame & Avocado Spaghetti:
- Cook Spaghetti in a large saucepan of salted boiling water as instructed.
- Place all the sauce ingredients in a food processor or blender and process until smooth.
- Mix the Edamame & Avocado sauce with the cooked spaghetti.
- Add your favourite topping to it, such as freshly cracked Black Pepper and shaved Parmesan Cheese. I recommend Soy Sauce!
So that is going to wrap this up for this special food edamame & avocado spaghetti recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
