Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, homemade tortilla chips. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Homemade Tortilla Chips is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Homemade Tortilla Chips is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook homemade tortilla chips using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Homemade Tortilla Chips:
- Take Soft Shell Tortillas
- Take Salt
- Make ready Pepper
- Get Chili Powder
- Prepare Olive oil
Instructions to make Homemade Tortilla Chips:
- Set oven to 475F, take out a pan while it heats up and drizzle olive oil over it.
- Slice up soft shell tortillas into the sizes you desire, and lay them across the oil covered pan. Sprinkle the chili powder, pepper, and salt across the chips as prefered.
- Place the soon-to-be chips in the oven, and turn it off. Make sure it stays in the oven for at least 12 min.
- Take out whenever you want. If you want crispy chips, you should wait 15 min and let them sit for 20 min. But I like slightly soft and thick - so pull them out at 13 min and eat right away if you agree. :)
So that is going to wrap this up with this special food homemade tortilla chips recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
