Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, scrambled eggs with tomatoes and avocado. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Scrambled eggs with tomatoes and avocado is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Scrambled eggs with tomatoes and avocado is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have scrambled eggs with tomatoes and avocado using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Scrambled eggs with tomatoes and avocado:
- Prepare 3 eggs
- Get 0.5 cups spring onion
- Make ready half onion
- Make ready 1 tomato
- Make ready 1 avocado
- Make ready 5-6 cherry tomatoes
- Get 50 g feta cheese
- Make ready 1 tbsp butter
- Get Pinch salt
Instructions to make Scrambled eggs with tomatoes and avocado:
- Heat a pan and add 1 tbsp of butter. Once melted, add chopped onion and diced tomato. Let it cook for 3-4 minutes.
- In the meantime, whisk the eggs. Add chopped spring onion and a pinch of salt. Mix again.
- Add the egg mixture into the pan. Mix frequently until the scrambled eggs are ready (depending on your preference how well cooked you like them).
- Cut the avocado in slices and the cherry tomatoes in quarters. Serve together with the scrambled eggs. Sprinkle some crumbled feta and more spring onions or top.
So that is going to wrap this up with this exceptional food scrambled eggs with tomatoes and avocado recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
