Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, lionhead meatball sub. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Lionhead Meatball Sub is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Lionhead Meatball Sub is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook lionhead meatball sub using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Lionhead Meatball Sub:
- Make ready 2 tablespoons mayochup
- Get 3 leftover Lionhead meatballs see my recipe
- Get 5 slices dill pickle chips
- Get 2 slices American cheese
- Get 1 slice sausage roll
Instructions to make Lionhead Meatball Sub:
- Heat the meatballs, as they heat get the roll, and mayochup. Split open the roll.
- Add the mayochup. Add the pickle chips. Then the meatballs.
- Add the cheese on top, take that first bite. I hope you enjoy!!!
So that’s going to wrap it up with this exceptional food lionhead meatball sub recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
