Recipe of Award-winning Green Veg with a Creamy Avocado & Charred Chilli Dressing

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, green veg with a creamy avocado & charred chilli dressing. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Green Veg with a Creamy Avocado & Charred Chilli Dressing is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Green Veg with a Creamy Avocado & Charred Chilli Dressing is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook green veg with a creamy avocado & charred chilli dressing using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Green Veg with a Creamy Avocado & Charred Chilli Dressing:

1. Prepare Avo Dressing
2. Get 1/2 very ripe avocado
3. Prepare Olive oil
4. Take 1 red chilli
5. Take Salad
6. Get Handful frozen peas
7. Prepare 4-5 stems of tender stem broccoli
8. Prepare Salt and pepper

Steps to make Green Veg with a Creamy Avocado & Charred Chilli Dressing:

1. Scorch the chilli whole over a gas job or by roasting in the oven on a high heat for 5-10 mins until it’s blackened. Scrape the skin off with a knife and then chop the chilli.
2. Add the avocado and chilli to a blender. Add a tbsp of olive oil and blend, then add more oil slowly until a thick dressing consistency is reached. Add a pinch of salt and pepper to taste.
3. Cook the peas in boiling water for 3 mins then add the chopped broccolini for a further 2 minutes. Drain then put in your serving bowl. Drizzle with the dressing, season again with salt and pepper if you want to and top with some finely chopped fresh chilli.

So that is going to wrap this up for this exceptional food green veg with a creamy avocado & charred chilli dressing recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!