Step-by-Step Guide to Make Speedy Mixed Beans + Chickpea and Veg Medley with Avocado and Paprika Poached Egg-(Cupboard Raid Dinner)

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, mixed beans + chickpea and veg medley with avocado and paprika poached egg-(cupboard raid dinner). It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

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To begin with this particular recipe, we have to prepare a few ingredients. You can cook mixed beans + chickpea and veg medley with avocado and paprika poached egg-(cupboard raid dinner) using 12 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Mixed Beans + Chickpea and Veg Medley with Avocado and Paprika Poached Egg-(Cupboard Raid Dinner):

1. Prepare 1 Tin or 400g of Mixed Beans
2. Make ready 1 Small Tin or 210g of Chickpea
3. Prepare 1/2 Green Bell Pepper(Sliced)
4. Take 1 Large Red Onions(Sliced)
5. Take 2 Jumbo Mushrooms(Sliced)
6. Take 1 Medium Sized Leeks(Chopped)
7. Prepare 1 Tsp Smoked Paprika and Dried Chives
8. Take 40 g Fresh Marjoram Leaves
9. Get 2 Tbsp Tomato Pesto
10. Take 1 Tsp Light Soy Sauce
11. Prepare Seasoning (Salt&Pepper)
12. Take 1 Avocado

Instructions to make Mixed Beans + Chickpea and Veg Medley with Avocado and Paprika Poached Egg-(Cupboard Raid Dinner):

1. Prep all ingredients i.e vegetables. And drain the beans mix and chickpea.
2. Sauté Leeks with the smoked paprika and marjoram. Then add the remaining vegs and simmer for 10mins. Add Tom Pesto mixed with the light soy sauce and chives. Season and simmer for further 5 mins on medium heat
3. Add the beans mix and chickpea and cook for further 2-3 mins. Poach the eggs for an exact 2:45 mins on a medium high heat. (Boiling water and vinegar mix). Use a draining spoon to take out the poached eggs.

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