Recipe of Super Quick Homemade Ethiopian Lentil Stew (Ye Misr Wot)

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, ethiopian lentil stew (ye misr wot). One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Ethiopian Lentil Stew (Ye Misr Wot) is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Ethiopian Lentil Stew (Ye Misr Wot) is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook ethiopian lentil stew (ye misr wot) using 13 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Ethiopian Lentil Stew (Ye Misr Wot):

1. Make ready 250 g red lentils
2. Take 2 white onions diced
3. Get 1 red onion diced
4. Take 2 tablespoons rapseed or vegetable oil
5. Take 500 ml water
6. Make ready 1-2 tablespoons berbere spice (can sub for 1-2tsp of cayenne)
7. Get 50 g tomato paste
8. Get 1 tsp ground cumin
9. Prepare 1 tsp ground cinnamon
10. Get 1 tsp ground black cardamom
11. Make ready 1 knob fresh ginger grated
12. Get 3 cloves garlic, peeled and crushed
13. Take to taste Salt

Steps to make Ethiopian Lentil Stew (Ye Misr Wot):

1. Prepare all the ingredients.
2. Put the diced onion in a large lidded pot with the oil on medium heat. Cover and stir occasionally for about 5min until the onions are translucent but not brown.
3. Add the tomato paste and stir well. Add all the dry spices and 50ml of water so they don't burn. Stir till everything is combined and cook for a minute or two
4. Add the lentils and the remaining water to the pot and stir till all is combined well. Add the fresh ginger and garlic last.
5. Cook on a medium-low heat for about 10 to 15 minutes or until the lentils are cooked through and the sauce has thickened up. Add more water if it gets too dry. Add salt to your taste and enjoy!

So that is going to wrap this up with this exceptional food ethiopian lentil stew (ye misr wot) recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!