Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to make a special dish, smashed avocado on toast. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Smashed Avocado on toast is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Smashed Avocado on toast is something which I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook smashed avocado on toast using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Smashed Avocado on toast:
- Prepare 2 slices granary bread, toasted
- Get 1 avocado, just the flesh
- Prepare 1 vine tomato, sliced
- Take Salt (I always use sea salt)
- Get Ground black pepper
Instructions to make Smashed Avocado on toast:
- Mash the avocado flesh with a fork.
- Spread over the toast and top with the tomato slices.
- Season to taste and enjoy.
So that’s going to wrap this up for this exceptional food smashed avocado on toast recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
