Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, muscat tart. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Muscat Tart is one of the most favored of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Muscat Tart is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can cook muscat tart using 27 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Muscat Tart:
- Make ready ①tart cookie dough
- Make ready 80 g unsalted butter
- Take 40 g icing sugar or granulated sugar
- Take 1 egg yolk
- Get 160 g flour
- Make ready 1/2 tablespoon milk
- Make ready ② Lower layer almond cream
- Take 40 g almond flour
- Prepare 30 g granulated sugar
- Prepare 1/2 egg
- Make ready 1 pinch flour
- Get ③Upper layer almond cream
- Get 60 g almond flour
- Take 45 g granulated sugar
- Get 30 g butter
- Prepare 25 g sour cream
- Make ready 1/2 ,egg
- Prepare 1 egg yolk
- Prepare 80 g fresh cream
- Get ④Cream
- Prepare 200 ml milk
- Make ready 40 g granulated sugar
- Make ready 2 egg yolks
- Prepare 20 g flour
- Take 10 g condensed milk
- Make ready Vanilla
- Make ready muscat
Steps to make Muscat Tart:
- Grape farm in Saitama I visited.
- Mix all tart cookies ingredients in food processor. You don’t need to wash food processor every steps.
- Spread dough with rolling pin and put it in tart mold.
- Mix ②almond cream ingredients in food processor. Put it on tart dough.
- Make ③almond cream and put it on
- Bake in 180℃ preheated oven for 45 minutes.
- Put ④cream ingredients in pan and cook stirring at low flame until thickened.
- Cool tart and cream. Spread cream on top and decorate with muscat.
- Enjoy.🍇
So that is going to wrap it up for this special food muscat tart recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
