Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, tortilla de patatas tapas (spanish omelette). It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Tortilla de patatas tapas (Spanish omelette) is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Tortilla de patatas tapas (Spanish omelette) is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook tortilla de patatas tapas (spanish omelette) using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Tortilla de patatas tapas (Spanish omelette):
- Make ready 4 eggs
- Get 100 g potatoes chopped in small cubes
- Make ready Onion chopped
- Take Parsley chopped
- Prepare to taste Paprika
- Make ready Salt
- Make ready Olive oil
Instructions to make Tortilla de patatas tapas (Spanish omelette):
- Par boil the potatoes for just a few mins until nearly cooked. Set aside to cool.
- When potatoes are cool, chop onion and parsley and fry gently in oil. Add paprika and salt. Add potatoes and cook until they're slightly brown.
- Turn on the grill. Add the beaten eggs and give a little mix before the egg settles. Then leave to settle and cook for a few mins. Finish cooking the top of the omelette under the grill. Avoids flipping it and breaking it ;) chop into pieces and enjoy with my other tapas recipes :)
So that is going to wrap this up with this exceptional food tortilla de patatas tapas (spanish omelette) recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
