Recipe of Award-winning Bramble Cottage Victoria Sponge

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, bramble cottage victoria sponge. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Bramble Cottage Victoria Sponge is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Bramble Cottage Victoria Sponge is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook bramble cottage victoria sponge using 11 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Bramble Cottage Victoria Sponge:

1. Get 200 g Caster Sugar
2. Make ready 200 g Self-Raising Flour
3. Make ready 4 free range eggs
4. Get 200 g butter
5. Take 1 tsp baking powder
6. Get 3 tbsp whole milk
7. Take Jam of your choice, we love making and using our own raspberry jam
8. Make ready For Butter Cream
9. Make ready 100 g Butter
10. Prepare 120 g Icing Sugar
11. Prepare 1 tsp Vanilla Extract

Steps to make Bramble Cottage Victoria Sponge:

1. Preheat Oven to 180fan/400f/200c
2. Into a large bowl sieve your flour, sugar and baking powder
3. Add your eggs, butter and milk
4. Combine well (have a cheeky taste, even though it will b perfect)
5. Split mixture into two 20cm cake tins
6. Whack into oven for 20 mins
7. Once done turn onto a cooling rack
8. Now make your butter cream
9. Combine your butter, icing sugar and vanilla extract
10. Once your cake has cooled, spread jam on top layer and your buttercream on bottom layer and place together
11. Finish with a sprinkle of icing sugar for decorative purposes

So that is going to wrap this up with this exceptional food bramble cottage victoria sponge recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!