Recipe of Jamie Oliver Maggie ramen

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, maggie ramen. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Maggie ramen is one of the most favored of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Maggie ramen is something which I have loved my whole life. They’re nice and they look fantastic.

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To begin with this particular recipe, we have to first prepare a few ingredients. You can cook maggie ramen using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Maggie ramen:

1. Make ready Noodles
2. Prepare 1 Maggie noodles packet
3. Make ready Sauce/soup
4. Prepare 1 tbsp siracha sauce
5. Take 3 tsp soya sauce
6. Prepare 1 tbsp butter
7. Take Garnish
8. Make ready 1 eggs
9. Get 3 meat (chicken /Turkey/pork/beef/seafood)
10. Get 1 spring onion
11. Take water

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Steps to make Maggie ramen:

1. Boil the noodles till firm ( about 2~4 minutes), separate the water(keep it aside will use it later) and noodles.
2. On a separate pot, Heat up the butter, mix the Maggie powder mix till you see a saucy texture ( no dry powder left)
3. add the boiled noodle water to the pot
4. Add siracha and soya, and bring it to boiling point again, Make sure the sauce is little thick. Add water if you like more soupy
5. In a bowl, Put the noodles on the bottom of the bowl then crack an egg on top, few pieces of meat on the side and Add the sauce from top. Finish it with some Spring onions.

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So that is going to wrap this up for this special food maggie ramen recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!