Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, agwaluma mocktail. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Agwaluma mocktail is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They are fine and they look wonderful. Agwaluma mocktail is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have agwaluma mocktail using 5 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Agwaluma mocktail:
- Make ready Fresh agwaluma
- Get leaves Mint
- Prepare Sugar
- Make ready Honey
- Prepare Fresh ginger
Steps to make Agwaluma mocktail:
- Rinse the agwaluma properly and use a sharp knife to peel the back completely.remove the flesh and discard the seeds.
- Into a blender jar add the agwaluma,sugar,ginger and mint leaves and blend till smooth. Sieve and add some honey and stir. Pour into serving glasses and garnish with fresh mint leaves. Enjoy!
So that’s going to wrap it up with this special food agwaluma mocktail recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
