Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, morning glory in oyster sauce. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
morning glory in oyster sauce is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. They’re nice and they look wonderful. morning glory in oyster sauce is something which I have loved my entire life.
Stir fired morning glory (water spinach) in oyster sauce is one of the quickest and tastiest dishes in Thailand. Chef Apple will show you how to make an. • Morning Glory / Kangkong • Soya sauce • Oyster sauce • Garlic 🧄 • Sesame oil • Fish sauce • Veg Oil • Diced green chili. Add green chili "optional" mix all. While stir fried morning glory doesn't typically contain any meat, it does use fish and oyster sauce.
To get started with this recipe, we have to first prepare a few ingredients. You can have morning glory in oyster sauce using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make morning glory in oyster sauce:
- Take 1 bunch morning glory (kangkong)
- Prepare 4 tbsp oyster sauce
- Make ready 2 clove garlic chopped
- Take 2 tsp oil
- Get 1 salt and pepper to taste
This photograph shows Thai water morning glory in the middle and Chinese water morning glory right next to it (to the right). Notice that the (hollow) body of Thai Phak Bung is a bit larger than its Chinese cousin. The two are similar, but not entirely interchangeable. Set it a strainer and let it drip off excess water.
Instructions to make morning glory in oyster sauce:
- clean the morning glory cut the stalk in about 2inches long.blanched it with hot water together with the leaves.
- heat the oil in the pan.when its hot put the garlic until golden brown.put the morning glory in the pan give a quick stir put oyster sauce seasoned it with sale and pepper stir until the oyster blend well in morning glory.
- stir for 30seconds
- note :dont really dry the morning glory so it win not going to dry.
The two are similar, but not entirely interchangeable. Set it a strainer and let it drip off excess water. Then cut stems into pinky-finger length. Put sugar, soy sauce, oyster sauce, soy bean paste, crushed garlic and chilly on top of the morning glory. Add a little water to the plate and heat oil in a wok.
So that is going to wrap this up with this exceptional food morning glory in oyster sauce recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
