Steps to Make Award-winning French Toast

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, french toast. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

French Toast is one of the most well liked of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. French Toast is something which I have loved my whole life.

Dunk each slice of bread in egg mixture, soaking both sides. Place in pan, and cook on both sides until golden. Quick and Easy French Toast With so many toppings and breads there is an endless variety of French toast you can make. Cinnamon French toast, Brioche French toast, stuffed French toast and even a French toast that tastes like a Starbucks caramel macchiato.

To get started with this particular recipe, we must first prepare a few components. You can cook french toast using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make French Toast:

1. Take 4 slices bread
2. Make ready 2 big Eggs
3. Take Seasoning
4. Get 1/4 Teaspoon Dry powdered pepper
5. Make ready Oil for frying
6. Prepare to taste Salt

If using commercially produced brioche, be sure to allow bread to become slightly stale for best results. Place a wire rack on a baking sheet, and set aside. Stir in sugar, vanilla, orange juice, and salt until well combined. Dip bread in egg mixture and lay in butter. (not you-the bread!).

Steps to make French Toast:

1. Cut bread into desired shapes with cutter. Keep aside
2. Break eggs add seasoning and whisk well
3. Dip bread into egg and fry in hot oil
4. Remove when golden and keep in strainer to remove excess oil. Serve with Tea or any drink.

Stir in sugar, vanilla, orange juice, and salt until well combined. Dip bread in egg mixture and lay in butter. (not you-the bread!). Reheat leftovers by toasting them in a skillet with butter or giving them a zap in the microwave for about a minute. Freezing can let you keep your French toast much longer. Whether you're making it by the slice, or in an oven-baked casserole, French toast is pan-fried bread that's been soaked in a mixture of eggs and dairy.

So that’s going to wrap it up for this exceptional food french toast recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!