11/12/2020 17:32

Easiest Way to Prepare Super Quick Homemade French toast with raspberry and blueberry compote and fresh mango

by Hattie White

French toast with raspberry and blueberry compote and fresh mango
French toast with raspberry and blueberry compote and fresh mango

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, french toast with raspberry and blueberry compote and fresh mango. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Turn the heat off and leave in aside. Cut your french toast in half, add some blueberry and raspberry compote, fresh mango and some mint leaves for garnish. I serve this vanilla laced French toast loaded with berries and drizzled with homemade raspberry compote. The compote can be served hot or cold and stores well in the fridge for five days.

French toast with raspberry and blueberry compote and fresh mango is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. French toast with raspberry and blueberry compote and fresh mango is something that I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can have french toast with raspberry and blueberry compote and fresh mango using 15 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make French toast with raspberry and blueberry compote and fresh mango:
  1. Make ready 4 slices brioche bread
  2. Get 1 cup almond milk
  3. Make ready 1 egg
  4. Take 1 tsp sugar
  5. Take 1 pinch cinnamon
  6. Get Butter
  7. Make ready Fresh mango (cut into small dices)
  8. Get Mascarpone cheese
  9. Prepare A few mint leaves for garnish
  10. Prepare Blueberry compote
  11. Make ready 1 cup blueberry
  12. Prepare 1/2 cup sugar
  13. Take Raspberry compote
  14. Prepare 1 cup raspberry
  15. Make ready 1/2 cup sugar

Hi, I happened to bring home a small package of Red Mill Cornflour, and I'll make this today, for my daughter to enjoy tomorrow, as she decorates the cakes I'll bake today for my greatgrandaughters wedding on New Years Eve. To make the french toast, mix together the eggs, milk, sugar and vanilla extract until the sugar has dissolved. Dip the bread in the egg mix so it is thoroughly coated. Fry slices in the butter until golden brown on both sides.

Steps to make French toast with raspberry and blueberry compote and fresh mango:
  1. Mix milk, egg, sugar and cinnamon in a bowl.
  2. Dip your brioche bread into the eggy milk
  3. On a medium heat pan, add some butter in, put your eggy bread in and fry until golden brown on both sides.
  4. Add raspberry and sugar in a medium heat pot. Quick stir until raspberry melt. Turn the heat off and leave in aside.
  5. Add blueberries and sugar in a medium heat pot. Quick stir until raspberry melt. Turn the heat off and leave in aside.
  6. Cut your french toast in half, add some blueberry and raspberry compote, fresh mango and some mint leaves for garnish. Can serve with mascarpone

Dip the bread in the egg mix so it is thoroughly coated. Fry slices in the butter until golden brown on both sides. Serve the french toast with a scoop of vanilla ice cream and the blueberry compote. If your fruit is sour, add a little sugar. For more flavor, add ginger, cinnamon, or another spice of choice.

So that is going to wrap it up with this exceptional food french toast with raspberry and blueberry compote and fresh mango recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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