Simple Way to Prepare Homemade Pasta Puttanesca Panzanella

Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, pasta puttanesca panzanella. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Pasta Puttanesca Panzanella is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Pasta Puttanesca Panzanella is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have pasta puttanesca panzanella using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Pasta Puttanesca Panzanella:

1. Get 1 Teaspoon Fennel Seeds
2. Prepare 2-3 Slices Black Pudding (or sausage), from your fry up yesterday morning, cut into cubes - pre-cooked!
3. Take Half Large Red Onion finely chopped
4. Take 2-3 Cloves Garlic, finely chopped
5. Make ready 1 Tin chopped tomatoes
6. Prepare Handful mushrooms, chopped
7. Make ready 2-3 Handfuls Spinach
8. Take 400-500 gm pasta
9. Make ready 2-3 glugs red wine
10. Take 1 teaspoon Italian herb seasoning
11. Take 2-3 teaspoons fresh ground black pepper
12. Take 2-3 slices stale sour dough bread, cut into cubes

Instructions to make Pasta Puttanesca Panzanella:

1. Add fennel seeds to a hot pan with some olive oil and heat up the pre-cooked black pudding/sausage. Fry for a few minutes.
2. Add the onion and garlic and fry on medium heat for 4-5 minutes.
3. Add a few glugs of red wine and turn up the heat to reduce to a sauce.
4. Add tomatoes, mushrooms, spinach, herb seasoning and cubes of bread. Combine all ingredients lower heat and simmer until tomatoes have broken down and all ingredients are combined.
5. Serve with pasta, cooked in well-salted water, top with basil and salt/pepper to taste.

So that’s going to wrap it up with this special food pasta puttanesca panzanella recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!