How to Make Gordon Ramsay French toast

Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, french toast. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Dunk each slice of bread in egg mixture, soaking both sides. Place in pan, and cook on both sides until golden. Quick and Easy French Toast With so many toppings and breads there is an endless variety of French toast you can make. Cinnamon French toast, Brioche French toast, stuffed French toast and even a French toast that tastes like a Starbucks caramel macchiato.

French toast is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. French toast is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have french toast using 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make French toast:

1. Get slices Sandwich Bread
2. Take 3 eggs
3. Get 1 tsp cinnamon
4. Make ready 1/2 cup sugar
5. Make ready As needed Butter
6. Prepare To taste Salt

If using commercially produced brioche, be sure to allow bread to become slightly stale for best results. Place a wire rack on a baking sheet, and set aside. Stir in sugar, vanilla, orange juice, and salt until well combined. Dip bread in egg mixture and lay in butter. (not you-the bread!).

Instructions to make French toast:

1. Take a plate and break all the 3 eggs. Add sugar in it and whisk till it dissolves.
2. Add cinnamon powder and pich of salt to it and mix it well.
3. Take a pan add butter to it and dip the bread slices into the mixture and put on the pan. Toast the bread from both the side and it is ready.

Stir in sugar, vanilla, orange juice, and salt until well combined. Dip bread in egg mixture and lay in butter. (not you-the bread!). Reheat leftovers by toasting them in a skillet with butter or giving them a zap in the microwave for about a minute. Freezing can let you keep your French toast much longer. Whether you're making it by the slice, or in an oven-baked casserole, French toast is pan-fried bread that's been soaked in a mixture of eggs and dairy.

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