Recipe of Perfect Farturas (Portuguese-Style Donuts)

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, farturas (portuguese-style donuts). One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Farturas (Portuguese-Style Donuts) is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Farturas (Portuguese-Style Donuts) is something that I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have farturas (portuguese-style donuts) using 11 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Farturas (Portuguese-Style Donuts):

1. Take plain flour
2. Make ready water
3. Get butter
4. Prepare sugar
5. Make ready large egg, beaten
6. Make ready Zest of 1 lemon
7. Make ready baking powder
8. Prepare Cooking oil,
9. Get salt
10. Make ready Sweet cinnamon powder,
11. Make ready Caster Sugar

Steps to make Farturas (Portuguese-Style Donuts):

1. Bring to the boil in a medium to large saucepan the water, sugar, butter, lemon zest and salt.
2. Remove from the heat and add the flour, mixing continuously. Continue cooking for 4-5 minutes over a medium heat. Allow to cool slightly, enough to handle with your hands.
3. Add the egg and baking powder to the mixture and using your hands mix well.
4. Heat the deep fat fryer.
5. Place the mixture into a piping bag and carefully pipe directly into the oil until golden brown.
6. In a bowl mix some cinnamon and sugar together. And line a plate with some kitchen roll.
7. Remove the farturas onto the the plate lined with kitchen roll.
8. Sprinkle some cinnamon sugar onto the farturas as they come out of the fryer.
9. Best served warmed.

So that is going to wrap this up for this exceptional food farturas (portuguese-style donuts) recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!